A beautiful set of 3 knives to tackle all of the jobs in the kitchen.

Hand forged from recycled sawmill blades with Japanese inspired hidden tang blackbutt timber handles with wenge bolasters and stainless steel and G10 spacers

This set consists of ;

chef knife - blade length; 195mm (7 3/4 inches) overall length, 370mm width of blade at heel; 49mm thickness of spine at handle; 3.1 tapering to less than 1mm , weight; 195 Balance; good

nakiri style chef knife - blade length; 157mm (6 1/4inches ) overall length, 320 mm width of blade at heel; 46mm thickness of spine on acerage 2mm weight; 160gm Balance; good. the blade has a concave S -Grind to help with food release. Being such a thin blade its designed for up and down cutting of softer materials so please go easy with sideways pressure such as may occur when breaking open a pumpkin.

Paring Knife - blade length; 117mm overall length, 250 mm width of blade at heel; 33mm thickness of spine at handle; 2.6mm tapering to less than 1mm

To purchase individually these knives would add up to $1110

Please read the care instruction page before purchase. Being made from old saws this is carbon steel ( AKA black steel) , not stainless steel so will tarnish and develop a patina with time and may rust if not cared for. Thank you.

All chef knives come with complementary tins of Artisan’s son wood and metal conditioners